The right grill transforms your tailgate from good to legendary. Whether you're feeding four friends or the entire parking lot, this guide helps you find the perfect setup for game day grilling.
Grill Types for Tailgating
Portable Gas Grills
The most popular tailgate choice. Quick startup, consistent heat, and easy cleanup make gas grills ideal for parking lot cooking. Look for 10,000+ BTU output and at least 200 square inches of cooking surface for a small group.
- Pros - Fast heating, precise temperature control, easy to pack
- Cons - Need to transport propane, less smoky flavor
- Best for - Quick setups and groups of 4-8
Charcoal Grills
For purists who want that authentic grilled flavor. Charcoal takes longer to start but delivers superior taste. Kettle-style grills offer versatility from direct grilling to smoking.
- Pros - Better flavor, higher heat potential, no fuel tank
- Cons - Longer startup, messier cleanup, requires skill
- Best for - Flavor-focused cooks with time to spare
Towable Grills
When you're feeding the whole tailgate party. Trailer-mounted grills offer commercial-level capacity with custom builds featuring multiple cooking surfaces, storage, and even taps.
- Pros - Massive capacity, makes a statement, stores equipment
- Cons - Expensive, requires tow vehicle, storage challenges
- Best for - Serious tailgaters hosting large groups
Key Features to Consider
Portability
Consider how far you'll carry your grill from the vehicle. Lightweight aluminum grills with locking lids and carrying handles make transport easier. Wheeled stands help with larger units.
Cooking Surface
Calculate approximately 100 square inches per person you're feeding. A 300 sq in grill handles 12-15 burgers simultaneously—enough for most groups.
Stability
Parking lots are rarely level. Look for adjustable legs or sturdy wide bases that prevent tipping. Wind screens protect flames and improve heat consistency.
Stadium Parking Rules
Before investing, check your stadium's tailgating policies:
- Some venues prohibit charcoal or open flames
- Propane tank size limits may apply
- Designated grilling areas in some lots
- Time restrictions on when you can start cooking
Essential Accessories
- Quality tongs and spatula - Heat-resistant handles are essential
- Instant-read thermometer - Ensure food safety
- Chimney starter - Fast, even charcoal lighting
- Grill mat - Protect parking lot surfaces
- Disposable drip pans - Easy cleanup
